MENU 8-13 8-16
DINING IS AVAILABLE IN OUR MAIN ROOM AND ON OUR PATIO WEATHER PERMITTING
RESERVATIONS OR CALLING AHEAD IS REQUESTED
IN CONSIDERATION OF OUR OTHER GUESTS WE REQUEST THAT YOU CALL TO CANCEL IF YOU CANNOT JOIN US
Tuna Carpaccio
Starters
$10.95
Artichoke Fritters
preserved lemon aioli
$10.95
$16.95
Ahi Tuna Carpaccio
arugula, shaved fennel, red onion, wasabi soy dressing
$16.95
$12.95
Roasted Pepper Salad
bell peppers, kalamata olives, capers, spinach, sherry vinaigrette
$12.95
whole 11.95 - half 5.95
Flash Grilled Caesar
hard egg, anchovies, croutons, shaved parmesan
whole 11.95 - half 5.95
$8.95
Fries with Fresh Garlic Aioli
crispy, garlicky
$8.95
Entrees
$23.95
Sesame Pork & Ginger Meatloaf
green beans, mashed potatoes, red wine demi
$23.95
$38.95
Char-Grilled Teres Major Steak
onion, mushroom and potato hash, baby carrots, au poivre sauce
$38.95
$29.95
Pan Seared Salmon
black lentils, snap peas, corn sauce
$29.95
$23.95
Herb Roasted Cauliflower
zucchini, kale, almonds, curried carrot coulis
$23.95
$22.95
Campanelle Pasta
roma tomatoes, broccoli, parmesan, creamy tomato sauce
$22.95
Dessert
$8.95
Chocolate Chip Bread Pudding
caramel sauce
$8.95
$10.50
Nectarine Plum Cobbler
vanilla ice cream
$10.50
$10.50
Chocolate Stout Cake
coffee ice cream, chocolate sauce
$10.50
“Strafford Creamery” Ice Cream
8.50
“Blue Moon” Sorbet
8.50
Items may change based on availability of ingredients.